كثفت الإدارة الجهوية للهيئة الوطنية للسلامة الصحية للمنتجات الغذائية بتوزر، حملات مراقبة صحية للتثبت من جودة المنتجات المعروضة والوقاية من المخاطر المرتبطة بالأغذية، استعدادا لحلول شهر رمضان، وفق المنسقة الجهوية للهيئة ربيعة بوعطي.
وأضافت بوعطي بأنّ عمليات المراقبة شملت مختلف مسالك إنتاج وتوزيع ال
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