كشفت دراسة يابانية حديثة أن ممارسة الطهي المنزلي بانتظام تلعب دوراً مهماً في تقليل خطر الإصابة بالخرف بين كبار السن. تشير النتائج إلى أن الأشخاص الذين يقومون بالطهي في منازلهم بشكل منتظم يمكن أن يقللوا من احتمالية تعرضهم للخرف بنسبة تصل إلى نحو 70%.
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