أظهرت دراسة حديثة أن الأطفال المولودين لأمهات تبلغ أعمارهن 35 عاماً فأكثر قد يكونون أقل عرضة للإصابة ببعض الأمراض التحسسية في مرحلة الطفولة المبكرة. تشدد هذه النتائج على أهمية العوامل العمرية في صحة الأطفال، مما قد يساعد في توجيه النصائح الصحية للأمهات الحوامل.
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